Japan+Food+3-2

=What do we eat?=

=In this unit, you will research food in your country. You should discuss traditional foods as well as popular foods that are enjoyed today. If diets have changed, discuss those changes. If people are hungry, think about solutions to the problem. Consider the following questions while studying this unit:=

==//What foods have cultural importance? Do people eat differently now than in the past? Why?// ==

//**Is there a problem with starvation? What solutions can you suggest to deal with this problem?**//

= Write a paragraph in response to the questions above. =

= =

=**Hello! Japan has a lot of famous food.** =

== =first, natto. natto is fermented soybeans nato bacteria using the traditional japanese food. it has a unique smell of natto and high viscosity. so some people hate it. How to eat, eating raw, with rice and with soy sauce.= = = = = == =**second, shshi. it is rice sashimi will be placed on top.**= = In the second century brought to inland China to Japan in the 7th century. = = On top of sushi, there are many different materials. such as egg, shrimp, salmon and flying fish roe etc.= == =**Third, rahmen.** **Ramen** is a Japanese //noodle// dish. It consists of chinese style wheat noodles served in a meat- or (occasionally) fish-based broth, often flavored with soysauce or miso, and uses toppings such as sliced pork dried seaweed, //kamaboko//, green onions, and occasionally corn=

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